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"Lemon Dump Cake Recipe",

Prep Time10 minutes
Cook Time15 minutes
Author: CARMELLA

Ingredients

  • "1 box lemon cake mix"
  • "1 can 21 oz lemon pie filling",
  • "1/2 cup 1 stick unsalted butter, melted",
  • "Optional: whipped cream or powdered sugar for serving"

Instructions

  • Preheat your oven to 350°F (175°C).",
  • "Lightly grease a 9x13-inch baking dish.",
  • "Spread the lemon pie filling evenly in the bottom of the dish.",
  • "Sprinkle the lemon cake mix evenly over the pie filling.",
  • "Drizzle the melted butter evenly over the top of the cake mix.",
  • "Bake for 40-45 minutes, or until the top is golden and the edges are bubbly.",
  • "Let cool slightly before serving. Enjoy with whipped cream or a dusting of powdered sugar if desired."

Notes

This easy lemon dump cake is perfect for spring or summer gatherings. Serve warm or chilled.",
"recipe_type": "food"