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bundt-cake
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Bundt Cake Recipes",

"description": "A collection of delicious Bundt cake recipes that are perfect for any occasion. From classic vanilla to decadent chocolate, find your favorite flavor here.",
Prep Time25 minutes
Cook Time52 minutes
Total Time1 hour 17 minutes
Author: CARMELLA

Ingredients

  • "3 cups all-purpose flour"
  • "2 cups sugar"
  • "1 cup butter softened",
  • "4 eggs"
  • "1 cup sour cream"
  • "1/2 teaspoon baking soda"
  • "1/2 teaspoon salt"
  • "1 tablespoon vanilla extract"

Instructions

  • "text": "Preheat oven to 350°F (175°C). Grease and flour a Bundt pan."
  • "text": "In a large mixing bowl, cream together butter and sugar until light and fluffy."
  • "text": "Add eggs one at a time, beating well after each addition. Stir in vanilla."
  • "text": "Combine flour, baking soda, and salt. Add to creamed mixture alternately with sour cream."
  • "text": "Pour batter into prepared Bundt pan. Bake for 50–60 minutes or until toothpick comes out clean."
  • "text": "Cool in pan for 10 minutes before inverting onto a wire rack to cool completely."

Notes

"Bundt cakes are best when fully cooled before slicing. Try adding a simple glaze or powdered sugar for an elegant touch."